A MANUAL ON HOW MICROBIAL FERMENTATION CAN TURN FISH WASTE INTO A VALUABLE FEED INGREDIENT OR FERTILIZER
FAO, 2024.
This publication is a practical manual that will guide the reader through the main principles of producing fish silage by fermentation and explain each step of the fermentation…
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BOOK TILAPIA FARMING
BREEDING PLANS, MASS SEED PRODUCTION, AND AQUACULTURE TECHNOLOGIES
1st Edition - May 1, 2025
Author: Gulam…
BOOK CLIMATE CHANGE ON DISEASES AND DISORDERS OF FINFISH IN CAGE CULTURE
Editors : Patrick T. K. Woo and Rohana P. Subasinghe.
Publication Date: May 1st, 2023
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BOOK SUSTAINABLE FEED INGREDIENTS AND ADDITIVES FOR AQUACULTURE FARMING
PERSPECTIVES FROM AFRICA AND ASIA
Editeurs: Ndakalimwe Naftal Gabriel, Kenneth Prudence…
BOOK EFFECT OF DIETARY SUPPLEMENTATION ON THE GROWTH AND IMMUNITY OF FISH AND…
Edited by : Qiyou Xu; Jianhua Ming; Fei Song; Changle Qi and Chuanpeng Zhou
May 2024
204 pages
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BOOK NANOTECHNOLOGICAL APPROACHES TO THE ADVANCEMENT OF INNOVATIONS IN AQUACULTURE
Editors: A Vishnu Kirthi, Karthik Loganathan, Iddya Karunasagar
Edition : 2023
About this…
BOOK AQUACULTURE MICROBIOLOGY
By John Thomas (Editor), Natarajan Amaresan (Editor)
Edition : March 2023
…
BOOK FISH NUTRITION AND FEED TECHNOLOGY
By Marina Paolucci (Editor), Shunsuke Koshio (Editor)
Edition 2023
About this book
This Special…
BOOK NANOCHITOSAN-BASED ENHANCEMENT OF FISHERIES AND AQUACULTURE: ALIGNING WITH…
Edition : 2024
Editors: Patrick Omoregie Isibor, , Aina Olukukola Adeogun, , Alex Ajeh Enuneku.
…
BOOK PROBIOTICS IN AQUACULTURE
Editors: Brian Austin, and S.M. Sharifuzzaman
1st Edition. 2022.
This book has been developed to…