1st ed. 2021 Edition
By Sanjay Kumar Gupta, Sib Sankar Giri.
About this book
This book is an inclusive coverage of advances in aquaculture health management. It offers latest updates as well as explains the novel concepts and issues related to aquatic animal health management. To!-->!-->!-->!-->!-->!-->!-->…
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BOOK : FISH WASTE TO VALUABLE PRODUCTS
1st ed. 2024 Edition
By Sajid Maqsood, Muhammad Nihal Naseer, Soottawat Benjakul, Asad A. Zaidi
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BOOK SUSTAINABLE FEED INGREDIENTS AND ADDITIVES FOR AQUACULTURE FARMING:…
Edition: 2024
Editeurs: Ndakalimwe Naftal Gabriel, Kenneth Prudence Abasubong , Victoria Ndinelago!-->!-->!-->…
BOOK CONSERVATION AQUACULTURE: AN EVOLUTION-BASED APPROACH FOR THE PRODUCTION OF…
Editors: Norfazreena Mohd Faudzi, Muhammad Dawood Shah, Nurzafirah Mazlan, Sitti Raehanah Muhamad Shaleh
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BOOK GUIDELINES FOR SUSTAINABLE AQUACULTURE (FAO, 2025)
The Guidelines for Sustainable Aquaculture (GSA) were prepared at the request of Members in an inclusive,!-->…
BOOK: DEEP TECHNOLOGY FOR SUSTAINABLE FISHERIES AND AQUACULTURE
Authors : Amaj Rahimi-Midani
Edition : 2023
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This book uses real-world examples from!-->!-->!-->!-->!-->!-->!-->…
BOOK CLIMATE CHANGE ON DISEASES AND DISORDERS OF FINFISH IN CAGE CULTURE, 3RD…
By Patrick T.K. Woo, Rohana P. Subasinghe
Edition: March 2023
This, the third volume in the series Climate!-->!-->!-->!-->!-->…
BOOK ESSENTIALS OF AQUACULTURE PRACTICES
Editors : Norfazreena Mohd Faudzi, Muhammad Dawood Shah, Nurzafirah Mazlan, Sitti Raehanah Muhamad Shaleh.Edition !-->…
BOOK FISH NUTRITION AND ITS RELEVANCE TO HUMAN HEALTH
Edited By A. S. Ninawe, J. R. Dhanze, R. Dhanze, S. T. Indulkar1st Edition First, 2020
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The book!-->!-->!-->!-->!-->…
BOOK FEED AND FEEDING FOR FISH AND SHELLFISH
1st Edition - November 15, 2024
By Dr. Vikas Kumar
Dr. Vikas Kumar is Assistant Professor of Fish!-->!-->!-->!-->!-->!-->!-->…