A MANUAL ON HOW MICROBIAL FERMENTATION CAN TURN FISH WASTE INTO A VALUABLE FEED INGREDIENT OR FERTILIZER
FAO, 2024.
This publication is a practical manual that will guide the reader through the main principles of producing fish silage by fermentation and explain each step of the fermentation…
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WHAT NEW INGREDIENT SHOULD BE CONSIDERED PROMISING FOR SUSTAINABLE AQUACULTURE…
The expansion of the aquaculture sector coupled with the increasing demand for fishmeal and fish oil is prompting…
WHAT MAKES AN EXPERIMENTAL FEEDING TRIAL SUCCESSFUL IN RESEARCH IN AQUACULTURE…
Experimental feeding trials are the foundation of research to advance aquaculture nutrition science and the…
A RECENT STUDY RECOMMENDS THE USE OF BLACK TANK FOR BETTER FEED UTILISATION AND…
The quality of aquaculture feed is recognised as the main factor in fish growth performance, in addition the…
COMPARISON BETWEEN PELLETED AND EXTRUDED AQUACULTURE FEEDS: PRODUCTION PROCESSES,…
By: Dr Eman Abo Shady. Researcher in Aquaculture / Sustainable Aquaculture Biology. Food Technology. Cairo, Egypt.…
DIFFERENCES IN GROWTH PERFORMANCE AND MEAT QUALITY BETWEEN MALE AND FEMALE NILE…
The aim of this study was to compare the growth and meat quality of juvenile male and female Nile tilapia. The…
BOOK TILAPIA FARMING
BREEDING PLANS, MASS SEED PRODUCTION, AND AQUACULTURE TECHNOLOGIES
1st Edition - May 1, 2025
Author: Gulam…
PELLETED OR EXTRUDED FEEDS IN AFRICAN AQUACULTURE? UNDERSTANDING DIFFERENCES
By: Dr Mustapha ABA. Aquaculture Scientific Expert. Fish nutrition. Rabat. Morocco.
Feed processing techniques…
AQUACULTURE FEED MAGAZINE AFRICA. VOLUME 1 – ISSUE 3 – 2024
MAGAZINE EN VOLUME 1 ISSUE 3 2024.Download
HOW CURRENT GLOBAL AQUACULTURE-NUTRITION RESEARCH MATCHES THE NEW INDUSTRY AND…
Successful production of good quality fish can be achieved by feeding fish with nutritionally balanced feeds, the…