AQUACULTURE FEED MAGAZINE VOLUME 1 - ISSUE 1 - 2025Download
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IMPORTANCE OF ALKALINITY IN VANNAMEI SHRIMP AQUACULTURE (Part 1)
By : Ulises Jaime Lopez Paz
Alkalinity plays a crucial role in the health and productivity of Vannamei…
POTENTIAL OF ACID-INSOLUBLE ASH (AIA) FOR ASSESSING THE DIGESTIBILITY OF …
This study examines acid-insoluble ash (AIA) as a natural digestibility marker in aquaculture feeds, offering a…
FOR THE USE OF ENVIRONMENTALLY FRIENDLY AQUAFEED IN AQUACULTURE
By Dr Mustapha ABA, Aquaculture Scientific Expert, Fish Nutrition, Rabat. Morocco.
Aquaculture is the fastest…
AQUACULTURE FEEDERS AND THEIR STRATEGIC IMPLEMENTATION
Automatic feeders are transforming aquaculture by allowing for precise feeding regimens that enhance growth and…
EFFECT OF HOP ACID INCLUSION AS A FEED ADDITIVE ON NILE TILAPIA (Oreochromis…
Hop acids, derived from spent brewer's yeast, exhibit strong antimicrobial properties that could enhance…
VANNAMEI SHRIMP AQUACULTURE AND WATER QUALITY MANAGEMENT (Part 2)
By: Jaime Ulises Paz Lopez
4. Safe nitrite levels and influence of salinity
Generally speaking, it is…
VANNAMEI SHRIMP AQUACULTURE AND WATER QUALITY MANAGEMENT (Part 1)
By: Jaime Ulises Paz Lopez
Vannamei shrimp (Litopenaeus vannamei) aquaculture is a vital global economic…
HYBRID PUBLIC TALK IN PERSON AND BY WEBINAR ON BIOLOGICAL LATERAL LINE OF…
School of Sciences invites you to a Public Talk on the "BIOLOGICAL LATERAL LINE OF FINFISHES AND ELASMOBRANCHS: AN…
WORLD WATER DAY SATURDAY 22 MARCH 2025
World Water Day, held on 22 March every year since 1993, is an annual United Nations Observance focusing on the…